Drinks Menu
During Prohibition times (1920-1933) when these classic cocktails were originally created, quality alcohol was certainly scarce and hard to come by. During this period, for the first time bartenders were forced to create drinks using citrus flavors and sweeteners in their recipes. Although these additions to “bath tub” and “backwoods” prohibition era spirits are very simple and basic, the cocktails that emerged still remain prominent in what we enjoy almost 100 years later today. Please enjoy a modern twist on a few of our selections from this innovative era...
Log Cabin Craft Cocktails
Cabin in the Woods
24Knob Creek, smoked maple syrup, orange bitters, served in a smoked bottle
Blackberry Sage Smash
17Bulleit rye, blackberry syrup, blackberry puree, lemon juice, sage simple syrup
Pumpkin Rum Punch
16Diplomatico rum, pumpkin puree, fresh orange juice, maple simple syrup, pumpkin spice syrup, dash orange bitters, blackstrap bitters, ginger beer
Smokey Cider Margarita
18Milagro Reposado, orange liqueur, lime juice, apple cider, maple simple syrup, blackstrap bitters
Spiced Cassis Sour
18Beefeater dry gin, Cassis Liqueur, lemon juice, chai simple syrup, egg white
Spiced Pear Martini
16Absolut pear vodka, pear syrup, pear puree, chai simple syrup, lemon juice, orange bitters
Hot Mulled Red Wine
17Dry red wine, razzmatazz liquor, fresh orange juice, apple cider, maple syrup
Hot Spiked Apple Cider
18Spiced hot apple cider, alcohol of choice, Add: Captain Morgan spiced rum, Smirnoff salted caramel vodka, or Bulleit rye
Mocktails
Penicillin
15[non-alcoholic] Feragia N/A scotch, fresh lemon juice, ginger simple syrup
Blackberry Sage Spritz
14[non-alcoholic] Blackberry puree, blackberry syrup, sage simple syrup, lemon juice, topped with sprite
Apple Cider Spritz
14[non-alcoholic] Apple cider, lime juice, orange juice, maple simple syrup, topped with sprite, spiced rim
Sangria : Red or White
16[non-alcoholic] N/A red or white wine, muddled fruit, peach nectar, topped with club soda
Kentucky 74 Bourbon
22[non-alcoholic] Old Fashioned or Manhattan
Wine by the Glass
Wine is an important part of the Log Cabin experience. In addition to our extensive Bottle List, we are pleased to offer the following wines by the Glass. Ask your server about our Sommelier selections.
Sparkling & ROSÉ
Prosecco
11Izotta Manzoni - Veneto, Italy
CAVA BRUT NATURE
15Biutiful - Catalonia, Spaine
ROSÉ
12Oyster Bay - Marlborough, New Zealand
White Wines
PINOT GRIGIO
12Purato - Sicily, Italy
SAUVIGNON BLANC
12Chateau Les Reuilles - Bordeaux, France
Chardonnay
12Mas La Chevaliere - Languedoc, France
Chardonnay
15Siduri - Sonoma County, CA
Dry Riesling
13Red Tail Ridge - Finger Lakes
Moscato
14Moscato, Ricossa - Asti, Italy
Chardonnay
15La Chevaliere- Languedoc, France
Red Wines
Pinot Noir
16Lapis Luna - North Coast, CA
CHIANTI
13Donna Laura “Alteo” - Tuscany, Italy
CARMÉNÈRE
11Undurraga Reserva - Valle de Rapel, Chile
BORDEAUX BLEND
12Chateau Platon - Bordeaux, France
MALBEC
14The Pizzella Family - Mendoza, Argentina
ZINFANDEL
17Easton Wines - Amador County, CA
CABERNET SAUVIGNON
19Alexander Valley “Wetzel” - Sonoma County, CA
SYRAH
15Terre Rouge Wines - Cotes De L’ouest, CA