The Log Cabin

Drinks Menu

During Prohibition times (1920-1933) when these classic cocktails were originally created, quality alcohol was certainly scarce and hard to come by. During this period, for the first time bartenders were forced to create drinks using citrus flavors and sweeteners in their recipes. Although these additions to “bath tub” and “backwoods” prohibition era spirits are very simple and basic, the cocktails that emerged still remain prominent in what we enjoy almost 100 years later today. Please enjoy a modern twist on a few of our selections from this innovative era...

Classic Cabin Cocktails

Cabin in the Woods
24

Knob Creek, smoked maple syrup, orange bitters, served in a smoked bottle

Fireside Boulevardier
24

Basil Hayden Dark Rye, house smoked Campari, Antica Sweet Vermouth and blood orange bitters

Cabin Negroni
22

Blue Coat Bourbon Barreled Gin, house smoked Campari, Antica sweet Vermouth, and blood Orange bitters

White Orchard Cosmo
18

Chopin Vodka, white cranberry juice, elderflower liqueur and lime juice

Season Cocktails

Prunelle Rouge
18

Tito's vodka, mulled plum and pomegranate reduction and lime juice topped with ginger beer

Pom And Sprig Sour
16

Aviation gin, pomegranate juice, lemon juice, and rosemary simple syrup

Mocktails

Ember Grove
12

[non-alcoholic] Pomegranate and plum reduction and blood orange juice topped with sprite

Cranberry Royale
14

[non-alcoholic] Cranberry juice, simple syrup and blood orange juice topped with Sprite

Wine by the Glass

Wine is an important part of the Log Cabin experience. In addition to our extensive Bottle List, we are pleased to offer the following wines by the Glass. Ask your server about our Sommelier selections.

Sparkling & ROSÉ

Prosecco
11

Izotta Manzoni - Veneto, Italy

CAVA BRUT NATURE
15

Biutiful - Catalonia, Spaine

ROSÉ
12

Saveurs du Temps - Rhone Valley, France

White Wines

PINOT GRIGIO
12

Purato - Sicily, Italy

SAUVIGNON BLANC
12

Chateau Les Reuilles - Bordeaux, France

Chardonnay
12

Mas La Chevaliere - Languedoc, France

Chardonnay
15

Siduri - Sonoma County, CA

Dry Riesling
13

Red Tail Ridge - Finger Lakes

Red Wines

Pinot Noir
16

Lapis Luna - North Coast, CA

CHIANTI
13

Donna Laura “Alteo” - Tuscany, Italy

CARMÉNÈRE
11

Undurraga Reserva - Valle de Rapel, Chile

BORDEAUX BLEND
12

Chateau Platon - Bordeaux, France

MALBEC
14

The Pizzella Family - Mendoza, Argentina

ZINFANDEL
17

Easton Wines - Amador County, CA

CABERNET SAUVIGNON
19

Alexander Valley “Wetzel” - Sonoma County, CA

SYRAH
15

Terre Rouge Wines - Cotes De L’ouest, CA

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