Join The Team

Click on the options below to view each open position, learn more, and apply.

• Server
• Server Assistant
• Host

At The Log Cabin restaurant, we believe fine dining is more than a meal — it’s an experience. Our servers are at the heart of that promise, delivering service that is elegant, intuitive, and memorable. If you’re passionate about hospitality, thrive in a team setting, and enjoy sharing your knowledge of food and wine, we’d love to meet you.

What You’ll Do

• Create Memorable Experiences: Anticipate guest needs, guide them through our menu and award winning wine list, and make every table feel cared for.
• Deliver Seamless Service: Take accurate orders, communicate with the kitchen and bar, and ensure each course arrives flawlessly.
• Collaborate as a Team: Support your fellow servers and the House Manager to keep service smooth and consistent.
• Stay Ready & Professional: Help set the stage each night by preparing the dining room, maintaining cleanliness, and following all food safety standards.
• Grow with Us: Participate in pre-shift meetings, tastings, and training sessions designed to sharpen your skills and expand your knowledge.

What We’re Looking For

• At least 2 years of fine dining or upscale restaurant experience (preferred).
• Strong knowledge of food, wine, and service etiquette.

Not quite there yet? We encourage you to apply! Many of our best servers began as Hosts or Server Assistants, and we are committed to promoting from within.

Why Join Us

• Competitive hourly wage + tips.
• Ongoing wine education and professional development.
• Staff dining discounts and performance incentives.
• A supportive, professional team culture where your growth matters.

**Actively hiring for part-time and full-time positions**

At The Log Cabin, we believe every detail matters in creating a fine-dining experience. Our Server Assistants play a vital role in keeping service smooth, polished, and welcoming. If you’re reliable, attentive, and enjoy being part of a professional team, this could be the perfect place for you.

What You’ll Do

• Support Seamless Service: Work side by side with servers and kitchen staff to ensure guests are cared for without interruption.
• Deliver with Precision: Expedite dishes from the kitchen to the table, presenting them with professionalism and accuracy.
• Keep Tables Ready: Clear, clean, and reset tables quickly, ensuring every guest arrives to a flawless setting.
• Anticipate Needs: Refill water, assist with place settings, and step in where needed to make service feel effortless.
• Maintain Excellence: Keep service areas, restrooms, and the dining room organized and spotless throughout the shift.

What We’re Looking For

• Previous restaurant experience is helpful but not required—we’re glad to train motivated team members.
• A positive attitude and strong communication skills.
• Dependable, detail-oriented, and ready to support the team.
• Comfortable working evenings, weekends, and holidays in a fine-dining environment.

Compensation & Benefits

• $10–$12 per hour + tip pool
• Staff dining discounts & incentives
• A supportive, professional team culture where your growth matters.

**Hiring for Part-time and Full-time positions**

At The Log Cabin restaurant, Lancaster County’s landmark fine dining destination since 1929, we believe a great dining experience begins the moment a guest walks through our doors. Our Hosts set the tone — offering a warm welcome, managing the flow of service, and ensuring each visit feels special.

What You’ll Do

• Create a Memorable First Impression: Greet guests with warmth and professionalism, setting the stage for exceptional service.
• Manage Reservations & Flow: Use OpenTable to organize reservations, coordinate seating with the team, and keep service running smoothly.
• Keep the Lobby Polished: Ensure the entrance is inviting, well-organized, and reflective of our fine dining standards.
• Communicate with Guests: Handle calls, reservations, and questions with poise and accuracy.
• Support the Experience: Track guest preferences, note special occasions, and share guest feedback with the team.

What We’re Looking For

• Prior hospitality or restaurant experience preferred.
• Familiarity with OpenTable or similar reservation systems is a plus.
• Strong communication and organizational skills, a polished presence, and natural hospitality.

Why Join Us

• Competitive hourly wage
• Ongoing professional development.
• Staff dining discounts and performance incentives.
• A supportive, professional team culture where your growth matters.

This role is perfect for someone who loves making people feel welcome and wants to be part of one of Lancaster’s most respected dining traditions.